Ingredients:
1/2 Cup Of Busy Bee Organic Honey
1/2 Cup Of Hain Pure Foods Peanut Oil
1/2 Teaspoon Of Coarse Ground Black Pepper
2 Tablespoons Of Chopped Fresh Scallions
1 Cup Of Roland Soy Sauce
2 Tablespoons Of Fresh Pineapple Juice
2 Teaspoons Of India Tree Chile Flakes
2 Tablespoons Of Fresh Grated Ginger
1 Tablespoon Of Minced Garlic
Information:
Serving Size 6
87 Calories Per Serving
4 Grams Of Fat
Preparation Instructions:
This honey steak marinade recipe is another one of my favorites. To get started, first take out a glass mixing bowl. Next add into the bowl the organic honey, peanut oil, chopped scallions, soy sauce, pineapple juice, chile flakes, grated ginger, minced garlic, and coarse ground black pepper. Next take out a mixing spoon and briskly stir the marinade until it's smooth and consistent, and all of the organic honey has completely dissolved. This honey steak marinade can be used with beef, pork, chicken, or seafood. For beef, marinate for eight hours or more. For pork marinate for six hours. And for chicken or seafood, marinate for two to three hours. That concludes this wonderful marinade recipe. Please be sure to bookmark our website, as we plan to add many steak marinade recipes in the coming weeks and months ahead.
