Ingredients:
1 Cup Of Cold Sprite Soda
1/2 Cup Of Soy Vay Island Teriyaki Sauce
1/4 Cup Of C&H Dark Brown Sugar
1 Teaspoon Of El Yucateco Caribbean Habanero Hot Sauce
1/2 Cup Of Antonio Celentano Extra Virgin Olive Oil
3 Tablespoons Of Fresh Squeezed Lemon Juice
3 Tablespoons Of Fresh Squeezed Lime Juice
3 Tablespoons Of Fresh Squeezed Orange Juice
1 Teaspoon Of Garlic Powder
1/2 Teaspoon Of Onion Powder
1 Large Chopped Fresh Vidalia Onion
1/2 Teaspoon Of Coarse Ground Black Pepper
Information:
Serving Size 6
88 Calories Per Serving
4 Grams Of Fat
Preparation Instructions:
This quick citrus steak marinade recipe was given to me by a neighbor of mine. To start this unique and tasty recipe, you will first need to take out a glass mixing dish and set it on a flat surface. Add into the dish the cold Sprite soda, teriyaki sauce, dark brown sugar, Habanero hot sauce, extra virgin olive oil, lemon juice, lime juice, orange juice, garlic powder, onion powder, chopped Vidalia onion, and ground black pepper. Using a metal whisk, briskly stir up the contents within your dish until the marinade sauce is smooth and even. You'll find this citrus flavored marinade recipe goes great with flank steak, t-bone steak, rib eye steak, or even filet mignon. We highly appreciate you taking the time to visit our website. We would like to encourage you to bookmark us, so that you can come back again and visit us in the near future.
