Ingredients:
1/2 Cup Of Kikkoman Premium Soy Sauce
1/4 Cup Of Sriracha Hot Chili Sauce
1/4 Cup Of Pure Vegetable Oil
3 Tablespoons Of Fresh Squeezed Lemon Juice
1/2 Teaspoon Of Coarse Ground Black Pepper
3 Large Fresh Minced Garlic Cloves
1 Large Diced Fresh Green Bell Pepper
Information:
Serving Size 6
72 Calories Per Serving
4 Grams Of Fat
Preparation Instructions:
To begin this simple steak marinade recipe, you will first need to take out a small nonreactive mixing bowl. Next add into the bowl the soy sauce, hot chili sauce, vegetable oil, fresh squeezed lemon juice, coarse ground black pepper, minced garlic cloves, and diced green bell pepper. Next take out a mixing spoon, and boldly whip the ingredients together until you have a smooth and even marinade. This recipe is very flexible, so please feel free to swap out our own ingredient choices for your own. For example you can replace the hot chili sauce with traditional tomato ketchup. If you don't have a green bell pepper, swap that out for a Vidalia onion. We would like to thank you again for swinging by our website. Please be sure to bookmark us so that you can come back again for another visit in the near future.
