Ingredients:
1 Twelve Ounce Can Of Mountain Dew
1/4 Cup Of Kikkoman Regular Soy Sauce
1/2 Cup Of Pure Vegetable Oil
1/2 Teaspoon Of Crushed Red Pepper Flakes
2 Large Fresh Minced Garlic Cloves
Information:
Serving Size 6
90 Calories Per Serving
3 Grams Of Fat
Preparation Instructions:
My ten year old daughter created this Mountain Dew steak marinade recipe all by herself. It's way off the beaten path and admittedly not for everyone, however I have decided to publish it just incase anyone would like to experiment with it. To begin you will need to take out a mixing bowl. Moving forward, next add into the bowl the Mountain Dew, soy sauce, pure vegetable oil, crushed red pepper flakes, and minced garlic cloves. Next take out a metal whisk, and rapidly stir the ingredients together until you have an even distribution throughout. That concludes this highly experimental steak marinade recipe. I must say however, it was pretty darn good. We let four steaks marinate in it for roughly six hours, and then threw them on the backyard barbecue. The sweet lemon lime taste is definitely the front running flavor, and it compliments the soy sauce and garlic much better than I would have expected. Try it out for yourself.
